What we do at The Sauce Kitchen


Sauce is a kitchen shop as well as a cafe, cooking school and caterer. We stock a large range of famous brand kitchenware so you can rely on us for all your kitchen supplies. We stock Bamix blenders and Magimix (exclusively on the Downs), KitchenAid stand mixers, Cuisinart icecream machines, just to name a few.

We are the largest cake decorating supplier on the Darling Downs with Bakel, Wilston and two brands of colours - Americolor and Wilton Icing.

We also have everything bakeware including Profiline push pans, Le Crueset, Staub, Emile Henry and Scanpan.

We have a large range of Mad Millie in stock so you can make your own cheeses - as well as yoghurt and cider kits. Everything you need for preserving is in store too.

Our stock changes all the time, so email us, ring us, or drop in if you are after anything special. We are happy to pack and post items you need – this is particularly useful for our country customers.

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    It was the best entertainment I have had for a long time and I learned heaps too. Tony's directions were given in an easy going way and his stories were enjoyable. We had a choice about participating or not. The food cooked was great. Especially the desert. Guess who has a sweet tooth? We thought that we would do another class with Tony towards the end of the year but there is none planned. It turned out to be a great girls night out.

    Anne, Moroccan Table with Tony Ching - 11 Mar 2017 4:30 PM

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    Marbeling - this was fantastic. Mary also told us of different methods of using fondant and making colours and useful tips such as the layers sticking together and which tools were much more useful. Very happy with the class and look forward to the next one, A very enjoyable experience and learnt so much of what is available

    Anne-maree, FREE Cake Decorating Demonstration with Mary Reid - 09 Feb 2017 5:30 PM

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    The latest Sauce cooking class was a great success. Chef Tony's engaging manner and his amazing knowledge made the Asian class a joy to do. The trip around the Chinese grocery store was a revelation and well worth the extra time. Then the combination of great recipes with great outcomes and the opportunity to eat what we produced made for a thoroughly enjoyable learning experience. Peter and Geraldine

    Geraldine, Asian Food Tour with Tony Ching - 04 Mar 2017 9:30 AM

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    Kate is a great trainer. All processes thoroughly explained. There was lots of time for hands on practise & several different coffee styles were also explained. Highly recommended.

    Richard, Barista Training & Demonstration Class - 02 Apr 2017 8:30 AM